8335 Benson Dr, Columbia Maryland Maryland 21045
American, Deli, Indian, Vegetarian
Website: http://www.royaltajmd.com
APPETIZERS
Onion Bhajia
Thinly sliced onions, lightly deep fried in chick pea batter.
Assorted Appetizers
Combination vegetable platter includes Samosa and Vegetable Pakoras.
Alu Tikki
Mashed potato patties dipped in spicy chick pea batter and fried golden brown.
Assorted Kabob Platter
Combination kabob platter includes Chicken Tikka, Tandoori Shrimp and Seekh Kabob. Serves two.
Chicken Seekh Kabob
Ground chicken blended with a special mix of spices and cooked on skewers in the tandoor.
Chaat Papri
Homemade wheat chips with a delicious combination of diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce.
Chicken Pakora
Marinated chicken tenders dipped in a spiced yogurt batter and fried golden brown. Served with chutney.
Fish Pakora
Marinated fish dipped in a spiced yogurt batter and fried golden brown. Served with chutney.
Shrimp Pakora
Marinated shrimp dipped in a spiced yogurt batter and fried golden brown. Served with chutney.
Paneer Pakora
Homemade cottage cheese cubes dipped in chick pea batter and fried golden brown. Served with chutney.
Vegetable Pakora
Mixed vegetable fritters dipped in chick pea flour batter and fried golden brown. Served with chutney.
Meat Samosa (2)
A popular Indian snack! Triangular pastry stuffed with minced lamb, with a hint of spice.
Vegetable Samosa (2)
A popular Indian snack! Triangular pastry stuffed with potatoes and peas, with a hint of spice.
SOUP & SALADS
Mulligatawny Soup
Lentils simmered with spices and served with lemon wedges.
Empire Salad
Garden fresh lettuce, cucumbers and tomatoes with lemon dressing.
TANDOOR
Chicken Tikka
Delicious boneless chicken, marinated and cooked in the tandoor.
Paneer Tikka
Delicious homemade paneer chsses, green peppers and onions marinated overnight with spices. Cooked in the tandoor oven to perfection.
Malai Kabob
Tender chicken pieces marinated in sour cream butter sauce with ginger, garlic and fresh coriander leaves.
Seekh Kabob
Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor.
Tandoori Chicken
Chicken on the bone, marinated overnight in yogurt and spices and barbecued in the tandoor.
Tandoori Lamb Chops
Tender lamb chops marinated in yogurt, ginger, garlic and herbs, cooked in a charcoaled clay oven. Served with rice and curry sauce.
Tandoori Shrimp
Jumbo Shrimp marinated in an exotic blend of Indian spices, cooked on skewers in the tandoor.
Tandoori Salmon
Lightly seasoned salmon fillet cooked in the tandoor with tomatoes and green peppers.
Tandoori Lobster
Lobster tail mildly spiced and charcoal flamed in the tandoor.
CHICKEN SPECIALTIES
Chicken Tikka Masala
Chicken breast tenders marinated in spices and yogurt, baked in a tandoor oven and cooked in a tomato based creamy sauce.
Chicken Chilli
Boneless chicken deep fried and sautéed with green chillies, onions, ginger, garlic and soy sauce.
Chicken Methi
Pieces of chicken cooked with fenugreek, onions and spices.
Chicken Mango Curry
Mango chutney is simmered with tender chicken cubes cooked with spices and herbs.
Chicken Korma
Very mildly spiced chicken, flavored with coconut and simmered in yogurt and nuts.
Chicken Makhani
Tandoori chicken pieces cooked with onions, tomatoes, butter and cream.
Chicken Saag
Pieces of chicken cooked in a cream sauce with spinach and a mouth - watering curry.
Chicken Vindaloo
Pieces of chicken cooked with fenugreek, onions and spices
Chicken Jalfrezi
Boneless chicken cooked in butter with garden vegetables.
LAMB SPECIALTIES
Lamb Bhuna
Lamb sautéed in onions, tomatoes and a fine selection of Indian herbs ad spices.
Lamb Chilli
Tender lamb cubes sautéed with green chillies, onions, ginger, garlic and soy sauce.
Keema Mutter
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic.
Lamb Karahi
Tender lamb cubes cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic.
Lamb Do-Piaza
Boneless tender lamb sautéed in fresh onions, tomatoes, bell peppers, ginger and garlic in a curry sauce with a touch of cream.
Lamb Korma
Tender cubes of lamb cooked in a creamy almond sauce, flavored with saffron
Lamb Saag
Succulent cubes of delicious lamb in a spinach based curried sauce.
Lamb Vindaloo
Hot and spicy recipe of boneless lamb cubes with potatoes in a tangy sauce.
SEAFOOD SPECIALTIES
Shrimp Karahi
Succulent shrimp cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic.
Shrimp Tikka Masala
Jumbo tandoori shrimp cooked with spices and butter sauce.
Lobster Karahi
Lobster meat cooked in a wok with tomatoes, onions, bell peppers, ginger and garlic.
Fish Curry
Fish fillets cooked with lemon juice and mildly spiced gravy.
Fish Chilli
Fish deep friend and sautéed with green chillies, onions, ginger, garlic and soy sauce
Salmon Tikka Masala
Tandoori fillet of salmon with tomatoes, cream and blend of spices.
RICE SPECIALTIES
Vegetable Biryani
Basmati rice flavored with spices and saffron, cooked with stir fried carrots, peas and cauliflower or broccoli and tomatoes.
Chicken Biryani
asmati rice flavored with spices and saffron, cooked with marinated chicken to an aromatic and savory combination.
Lamb Biryani
Basmati rice flavored with spices and saffron, cooked with marinated lamb cubes to an aromatic and savory combination.
Shrimp Biryani
Jumbo shrimp marinated in yogurt, tomatoes, herbs and spices, cooked with spiced flavored Basmati rice and saffron.
VEGETABLE SPECIALTIES
Methi Mutter Malai
Fenugreek, green peas cooked in fresh cream and fresh Indian spices.
Paneer Bhurji
A rich side dish prepared with scrambled paneer and onion tomato based gravy.
Vegetable Jalfrezi
Fresh vegetables and cheese cooked with mild spices and butter.
Malai Kofta
Vegetable and cottage cheese dumplings simmered in a savory gravy of onions and tomatoes, garlic and fresh herbs.
Saag Kofta
Cheese Kofta tossed in a flavorful spinach - fenugreek gravy.
Mutter Paneer
Green peas cooked with fresh cottage cheese cubes in a creamy masala sauce.
Saag Paneer
Homemade cheese cooked with fresh spinach, seasoning and spices.
Paneer Chili
Homemade deep fried cheese, sauteed with green peppers, onions, chilis, soy sauce and spices.
Vegetable Korma
Combination of mildly spiced mixed vegetable curry cooked with yogurt sauce and spices.
Punjabi Kadi
A dish of vegetable fritters mixed with a yogurt curry sauce.
BREADS
Accompaniments
DESSERTS
Rasmalai
Cottage cheese and milk flavored with rose water and garnished with nuts.
Gulab Jamun
Deep fried cottage cheese balls, dipped in honey and sugar syrup.
Gajar Halwa
Traditional Punjabi dessert made with carrots, milk and almonds.
Kulfi
Traditional Indian ice cream made with condensed milk, almonds, pistachios and rose water.
JAIN SELECTIONS
VEGAN SELECTIONS
BEVERAGES
Lassi
A sweetened yogurt drink with a touch of kewra water. Available as sweetened, salted or plain.